Christmas Tree Biscuits Recipe Easy. Method to make dough. Place on the lined trays 3cm apart to allow for spreading.
Using a 13cm christmas tree cutter cut out 14 shapes re rolling dough as. Method preheat the oven to 190c 375f gas 5. Cream the butter and sugar together in a bowl until pale light and fluffy.
Method to make dough.
Beat in the egg and vanilla extract a little at a time until well combined. Roll out each portion of biscuit dough between two sheets of baking paper until cm thick. They re flavoured with green tea and coconut. Cream the butter and sugar together in a bowl until pale light and fluffy.